The Experts in Food Processing Pest Control
![man holding flashlight on kitchen floor looking for termites](/_next/image?url=https%3A%2F%2Fwebadmin.cookspest.com%2Fapp%2Fuploads%2F2022%2F10%2FCommercial-header.webp&w=3840&q=75)
Restaurant & Food Service
If you are a restaurant owner or manager, the only thing more important than the quality of the food you present is the satisfaction of your customers. At Cook’s, we understand how important it is for your customers to enjoy their meal without the interruption of pests of any kind.
We’ve all been in a restaurant when a fly tries to disrupt our meal. Unfortunately, it usually succeeds! Cook’s provides several treatment programs to manage a variety of pests, including flies, ants, cockroaches, and many more. Make sure your patrons don’t experience the distaste of a fly landing on their desserts.
A pest management program from Cook’s, with a focus on sanitation, exclusion, and treatment techniques, will help ensure a quality experience at your restaurant. Our professionals serve you so you can serve your customers. Call us today for a free inspection and recommendations on how you can control pests in your restaurant.
We Understand the pests common to your industry...
We Make it Easy to Upgrade to Cook’s
Free On-Site Audit
Cook’s free industry-specific audit of your current pest control services can shine a light on recurring problems and how to solve them.
Industry-Specific Plans
We protect against pests that are common to your industry.
Internal Quality Assurance
Cook’s starts by performing an industry-specific audit to help identify areas for improvement.
In-House Entomologists
Unlike most pest control companies Cook’s has multiple Board-Certified Entomologists in-house with advanced scientific training to help with any pest situation that should arise.